中国·福州——热爱城市从热爱美食开始

Guo Keci

International Chinese Cuisine Master,Fotiaoqiang Intangible Cultural Heritage Inheritor

Executive Director of the World Federation of Chinese Catering Industry;

Vice President of the Famous Chef Committee, China Cuisine Association;

Chairman of the American Fujian CuisineAssociation;

Chairman of Fuzhou GuoshiCatering Culture Co., Ltd.;

Director of the FotiaoqiangFujian Cuisine Culture Research Center;

Staff Member of the Fujian Provincial Research Institute of Culture and History;

Visiting Professorat Fuzhou Liming Vocational & Technical College;

International Culinary Art Master;

International Judge of Chinese Cooking Competition /National-level Judge;

Director of the Fujian Cuisine Committee,America Chinese Culinary Federation;

President of the American Minhou Fellow Association;

Advisor to theFujian Catering and Cooking Industry Association;

Curator of theFotiaoqiang Museum;

Fujian Cuisine Promotion Ambassador- Distinguished Contributorof theFujian Catering and Cuisine Industry Association;

International Chinese Cuisine Master/ Fujian Cuisine Master.